Based on Monascus red, Monascus Yellow pigment is produced by sulfonating and drying.
Characteristics of products
This product has high purity, good optothermal stability, wide pH applicability, good water solubility, safe and easy to use.
Application
cooked meat products (such as salty chicken), confectionary, beverage, protein drinks, carbonated drinks, flavor drinks, solid beverage, dispensing wine, jelly, marinated egg etc.
Usage
Dissolve it directly in water or alcohol, and then add the ingredients directly, mix up. The dosage can be according to the tone required. Suggested usage is 0.5 ‰ ~ 1 ‰.
Quality Index:
| Project | Index |
| Color price，E1％1cm,476nm | ≥100、120、150 |
| Burning residue，w% | ≤10 |
| Dry reduction，w% | ≤6 |
| Pb（in Pb）,mg/kg | ≤2 |
| As (in As计)，mg/kg | ≤3 |
| Citrinin，mg/kg | ≤1.0 |
Executive standard: GB 1886.66
Packing: It is packed in aluminum foil bag and external carton. The specifications are 200g/bag, 1kg/bag, 5kg/bag, etc. The outer box is 10kg/carton. It can also be packed according to customer requirements.
Storage and shelf life: sealed, placed in a ventilated, cool, dry place, strictly protected from light, heat, and prohibited to be mixed with toxic substances. The shelf life is two years when the package is complete and unopened.